Our oils

Rapeseed oil

Rapeseed oil is Germany’s most popular edible oil. It gains top scores with its exemplary fatty acid spectrum. Our rapeseed oils are cold-pressed kernel oils characterised by a delicately nutty flavour and a golden yellow colour. They are ideally suited for versatile applications in your kitchen.

  • Rapeseed Kernel Oil NATURAL-NUTTY

    This virgin, everyday use gourmet oil is cold-pressed and rich in omega-3 fatty acids. It has a delicate nutty flavour and is ideally suited for salads as well as for cooking, frying and baking.

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  • Rapeseed Kernel Oil EXTRA-MILD

    This oil is cold-pressed and gently steamed. Its oleic acid content is high, therefore it splatters less. For this reason, it is the preferred choice for high heat and deep-frying.

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  • Rapeseed Kernel Oil BUTTER TASTE

    With its buttery flavour, this sophisticated oil is a helpful companion for vegan and lactose-free baking and frying. It contains a natural buttery aroma which is of vegetable origin.

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  • Bio Rapeseed Kernel Oil NATURAL-NUTTY

    Be it for cold or warm dishes - our virgin cold-pressed Rapeseed Kernel oil VERSATILE in Bioland quality is gourmet oil for everyday use.

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  • Bio Rapeseed Kernel Oil EXTRA-MILD

    This high oleic acid-containing organic oil is gently steamed. As such, it has an exceptionally mild flavour. It has vegetable based anti-spattering properties which explains why it is perfectly suited for frying and deep-frying.

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  • Bio Rapeseed Kernel Oil BUTTER TASTE

    This cold-pressed and mild steamed oil is refined with a natural butter aroma that is obtained purely from vegetable raw materials. It is vegan and lactose-free.

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Sunflower oil

Apart from rapeseed oil, sunflower oil is another popular variety of edible oil. Same as our rapeseed oils, our sunflower oils are only extracted from the kernel and cold-pressed without the bitter hulls. This explains their exceptional purity, which is displayed by a sunny, golden colour and extraordinarily nutty and delicious flavour.

  • Bio Sunflower Kernel MILD-NUTTY

    This 100 % pure, native cold-pressed kernel oil in organic quality is rich in vitamin E. Furher it is also rich in oleic acids, has a nutty mild taste and ideally complements cold and warm dishes.

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Linseed oil

Linseed oil has a clear character and is a timeless classic when used in combination with jacket potatoes or just pure on a spoon. It should not be heated and contains a very high share of omega-3 fatty acids. Our gentle cold pressing with lower frictional heat guarantees a mild taste. Its good ingredients are protected by a light-protection bottle.

  • Bio Linseed Oil EXTRA-NUTTY

    This native cold-pressed linseed oil in organic quality is 100 % pure and particularly rich in omega-3 fatty acids. It is characterised by a nutty flavour and is always freshly pressed.

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Oil specialities

When selecting their oils, nutrition conscious gourmets pay attention to a high share of essential mono and polyunsaturated fatty acids. Additionally, our exquisite product range is rounded off by specialities that are based on selected oil compositions and geared to use at special occasions.

  • Omega Vital Oil MILD-NUTTY

    This composition of cold-pressed oil is rich in vitamin E and omega-3 fatty acids and is ideally suited for salads. This versatile oil can be used a number of ways in the kitchen and thanks to the camelina oil it is wonderfully mild.

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Innovative idea

Rapeseed Kernel Oil BUTTER TASTE

With its buttery flavour, this sophisticated oil is a helpful companion for vegan and lactose-free baking and frying. It contains a natural buttery aroma which is of vegetable origin.

Read more